Breaded Chicken Tenders with Honey Mustard Dipping Sauce

Ingredients:
6-8 Chicken tenders
flour
salt & pepper
1 egg
1/2 cup milk
1/2 cup Panko Bread Crumbs
1/2 cup Seasoned Bread Crumbs

3 tbsp mayonnaise
1 tbsp Dijon Mustard
2 tbsp yellow mustard
2 tbsp honey
1 tsp lemon juice

Directions:
In three separate bowls, bowl #1 - flour and salt & pepper to taste, bowl #2 - beat egg & milk, bowl #3 - mis bread crumbs.  Rinse chicken and then dip in bowl #1, #2, and #3.  Bake chicken at 375 for 18-20 minutes.

Wisk together remaining ingredients for honey mustard dipping sauce!