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Sunday, June 3, 2012

Crock Pot Beef Stew

Here is my Crock Pot Beef Stew Recipe.  This is a family favorite in our house and one of our staple winter meals!

Ingredients:
1 - 2# Beef Stew meat
2 cups diced potatoes
1 cup of carrots
1/2 cup diced onion
1/2 cup diced celery
1 can tomato soup
2 cans of water (from the soup can)
1 tsp Beef Boullion granules
1 tsp worcheshire sauce
1/2 tsp oregano
1/2 tsp majoram
1 tsp salt
1/2 tsp pepper
flour
oil

Directions:
1.  Heat oil in large skillet, coat stew meat with flour and then brown in oil.
2.  Combine all ingredients in a Crock Pot including browned meat.
3.  Cook on low for 8-9 hours or high for 4-5 hours.

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